Trail Food: Drying and Cooking Food for Backpacking and Paddling

Bok av Alan S. Kesselheim
Talks about healthy and nutritious food for backpackers, paddlers, and adventurers. This book offers an outdoors person's guide to drying, preserving and preparing lightweight foods. It features over 50 recipes that emphasize fresh, healthful, and delicious dishes, which can be prepared quickly and easily.